KAMA definitely lives up to the hype. I’ve gone twice now, and everything is always incredible. This has to be one of the best Indian restaurants in Chicago. Here’s a rundown of everything I’ve tried:
My three favorite appetizers are the Ghee Roasted Cauliflower, Beet and Goat Cheese Salad, and Crispy Chili Potatoes. The flavorful cauliflower includes cumin tempered goat cheese, mint chimichurri, cherry tomatoes, and spiced walnuts. All of these foods mixed together is a creamy dream of spices. The salad features pickled beets, cumin-tempered goat cheese, candied pecans, Frisée mixed greens, and blueberry lemon. This fresh salad tastes great especially when paired with a mango lassi. The crispy chili potatoes are delicious as well, and just how I like them–crispy and spicy on the outside and soft on the inside.
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LIL VEGGIE EATS 